Lunch Menu

Please scroll down to view our menu in its entirety, or navigate to a section by clicking on the appropriate title below:

Appetizers  

ahi egg rolls
the world’s finest ahi tuna, pickled ginger, cabbage, & carrots served seriously rare in a crispy egg roll shell with dipping sauces
full order $16   ·   half order $8.50

oysters on the half shell
shucked & served on the half shell with horseradish, lemon & cocktail sauce
$1.50 per oyster   ·   $1 per oyster during happy hour   ·   kumamoto oysters $2 each  

 five spice scallops
seared 5 spice scallops, plum and sake reduction, wasabi cream & pickled ginger  $13.50 

steamers
clams, PEI mussels or a combination with your choice of sauce:
white wine, lemon & garlic, diablo (spicy tomato),
or khao soi (thai red curry)

mussels $13   ·   half order $7.50
clams  $16   ·   half order $9
combo  $14.50 

calamari
lightly breaded, fried and served with chipotle aioli & marinara       
 full order $12.50   ·   half order $7
  

shrimp cocktail
6 shrimp served with lemon & cocktail sauce
cooked & chilled   $8  ·   theo fried $8.50

mixed fish ceviche
a daily selection of cured fish with lime, olive oil, avocado, red onion, cherry tomatoes & chile  $14 

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Soup & Salad
salads can be served as is or with the delicious addition of any availalbe market fish at market price
fish portions for salads are 1/3 of a pound

house salad
mixed greens, vegetables & your choice of dressing 
full order $6   ·  ½ order $3

caesar salad
fresh romaine, croutons, parmesan & dressing
full order $6   ·  ½ order $3  

wasabi & goat cheese salad 
 greens, vegetables, crispy wasabi & chevre wontons, & balsamic dressing   $9

seaweed salad 
 dressed seaweed, lettuce, pickled ginger, sesame seeds & stir-fry vegetables   $9  

fisherman’s stew
cup $3   ·   bowl $6  

new england clam chowd’ah
cup $3   ·   bowl $6  

soup & salad 
 it’s a bowl & ½ a house salad $9

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Sandwichy Things 

beer battered cod sandwich
fish and chips style fried cod with gobs of tartar, lettuce, tomato, onion, coleslaw & fries  $12

fish or shrimp tacos
three build-them-yourself tacos with cilantro jalapeño sour cream, rice & all the fixin's $11.50  

spring rolls
two shrimp spring rolls with rice noodles & fresh herbs, served with citrus sweet thai chile & peanut satay dipping sauces, shredded carrot & cabbage salad, & your choice of side  $11.50

calamari po' boy
our famous crispy calamari with chipotle aioli, lettuce, tomato, onion, coleslaw & fries $9.50

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Entrées

entrées are mostly served with two side dishes-potatoes, rice, coleslaw, veg du jour or fries

sesame seared salmon
salmon dressed in sesame seeds & seared, then coated with orange ginger reduction sauce $15

fish & chips
beer battered & fried
catfish $10 ·  cod $12  · oysters (6) $14  · shrimp $15  · halibut $16

parmesan trout
clear-cut rainbow trout with melted butter and parmesan $14

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Shrimp & Scallops

shrimp and scallops are served with your choice of soup (chowd'ah or fish stew) or a salad with house dressing

what do you want?
shrimp $12  ·  scallops  $16  ·  combination  $15

how do you want it?

scampi
lots of garlic, white wine & more butter than you want to know served with penne pasta

diablo cream
spicy tomato cream sauce covers penne pasta

curry stir-fry
vegetables, spicy green curry & japanese noodles

grilled, skewered & served with one of three sauces
khao soi grilled · garlic herb grilled · peanut saté grilled 
also served with your choice of two sides

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You Pick It

prey 

what do you want to eat?
choose one, or more, of our many types of fresh fish

or
live lobster  ·   live dungeness crab  ·   king crab legs

 

prep
how do you want it cooked?

grilled  ·  baked  ·   poached  ·   seared  ·   steamed  ·  beer battered  ·  theo fried  ·  blackened  ·  firecracker  ·  parmesean grilled  ·   khao soi grilled   ·  garlic herb grilled   ·  peanut saté grilled   ·  meuniere  ·  chef choice 

 

choose two...
potatoes  ·  rice  ·  french fries  ·  coleslaw  ·  veg du jour 


caesar or house salad, any dressing

lemon & chili oil (house)  ·  ranch  ·  bleu cheese  ·  balsamic dijon  ·  asian drizzle  ·  caesar  ·  oil & vinegar

 

pay = market price of fish + $9 grill fee

 

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